Greek yogurt’s appeal is no secret, no matter where you are. Its steady increase in popularity over the years has led it to be in numerous articles about its culinary superpowers and its exploding marketing sales within Greece and worldwide; from gourmet publications to the Wall Street Journal.
2 min read
It is well known that meat is high on the list of foods preferred by Greeks. One has to only walk down any Greek street to find ‘souvlaki’ or ‘gyros’,(skewered meat or meat on the pit) sold practically on every other corner. But it was not always like this.
3 min read
Fish is one of the main staples of the Greek diet, where fishing, from the small boats or “kaikis” that one sees dotting the horizon early in the morning or with their lanterns lighting up the night, to the big trawlers or “trahandiris,” supplied a steady supply of a variety of fish.
2 min read
Brunch has invaded our lives, bringing with it unique flavors and, most importantly, experiences that accompany it as a ritual.
4 min read
Athens is constantly spreading and updating this 'Street Food' trend, with increasingly dynamic spots for "food in hand".
5 min read
Discover exceptional places in the capital that make the most famous Greek dishes with pure and fresh products from Greek producers.
4 min read
Let’s try to break it down. When do Greeks eat cod?
3 min read
The vegan dining scene in Greece is thriving and diverse, with something for everyone to enjoy.
3 min read
